The Staff Advisory Team is hosting this month’s Coffee and Donuts on Thursday, January 12th from 10:00-11:00pm in the Holland Center. Please join us for some yummy food, and conversation.
Don’t forget that the SAT is going green! Please bring your own coffee mug.
The Staff Advisory Team would like to cordially invite you to October’s First Friday event. Please join us in the morning (yes we said morning… RISE AND SHINE sleepy heads!) Friday, October 1st for breakfast burritos and a special presentation by Meg Grundy, a licensed counselor and therapist. She will be talking about “Stress Free for Good: 10 Scientifically Proven Life Skills for Health & Happiness“.
The book is written by Dr. Fred Luskin and Dr. Kenneth R. Pelletier and offers tools and techniques to help people successfully manage stress. In her presentation she plans to touch on and teach us a few of the techniques. Breakfast will begin at 8:30 a.m. and Meg will start her presentation at 8:45 a.m.
Please RSVP by 5:00 p.m. on Wednesday, September 29th so we know how many b-fast burritos to order. Remember to get the okay from your supervisor because this event does take place during regular work hours.
About 50 faculty and staff members joined us for ice cream on the afternoon of Friday, September 3. Even though the ice cream began melting a little more quickly than anticipated, we had a lot of fun enjoying the sunshine and playing two games of bingo. A special thank you to Jonathan Covell, who served as the bingo master for the event. Congratulations to Edy Rhodes and Laurel Hogan, who were the winners of the Baskin Robbins gift certificates.
The Staff Advisory Team would like to cordially invite you to September’s First Friday event. Please join us on the afternoon of Friday, September 3 for ice cream and games (with prizes!). Remember to get the okay from your supervisor since this event does take place during regular work hours.
Please RSVP by Friday, August 27 at 5:00 p.m. so we know how much ice cream we need to provide.
We had a record turn out at the MIIS Hawaiian Barbecue held on Friday, August 6. We hope all who attended enjoyed the company and the food. A special thank you to Rachel Christopherson and Linae Ishii-Devine who kindly provided the decorations, and to Priscilla Lorenzo for the wonderful Hawaiian music. Also, a big thank you to Turf Club Catering, and to everyone who helped with the event — and we had lots of help! We hope that you enjoyed the afternoon and look forward to hosting future events for faculty and staff.
If you have any ideas or comments you wish to share with the new team, please email us at sat@miis.edu or fill out our handy contact form. We would love to hear from you.